This Greek-style grilled shrimp skewers recipe features garlicky, herby shrimp paired with a creamy, tangy lemon tzatziki sauce. It’s quick, easy, and perfect for summer BBQs or casual get-togethers.
Do not over-marinate shrimp to avoid mushy texture. Preheat and oil grill grates to prevent sticking. Soak wooden skewers before grilling to prevent burning. Watch shrimp closely as they cook quickly and can become rubbery if overcooked. Lemon tzatziki tastes better if made ahead and chilled overnight.
Keywords: Greek shrimp skewers, grilled shrimp, lemon tzatziki, Mediterranean recipe, summer BBQ, easy shrimp recipe