A crowd-friendly recipe featuring chicken drumsticks with a crispy skin and a balanced honey mustard BBQ glaze that is sweet, tangy, and smoky.
Pat chicken dry before seasoning for crisp skin. Use a wire rack for even cooking and crispiness. Brush glaze on after initial baking to avoid burning sugars. Rest chicken before serving. Broil briefly for extra crispness if desired. Can be grilled over medium heat, glazing in last 10 minutes.
Keywords: BBQ chicken, honey mustard chicken, crispy chicken drumsticks, party food, easy chicken recipe, crowd-pleaser