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Creamy Spinach Artichoke Dip in Bread Bowl

creamy spinach artichoke dip in bread bowl - featured image

A rich and creamy spinach artichoke dip baked inside a crusty bread bowl, perfect for parties and easy to prepare in under 30 minutes.

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise (optional)
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 10 oz frozen chopped spinach, thawed and well-drained
  • 1 can (14 oz) artichoke hearts, drained and chopped
  • 2 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon crushed red pepper flakes (optional)
  • 1 large round sourdough or artisan bread loaf (810 inches diameter)

Instructions

  1. Thaw the frozen spinach completely, then squeeze out as much water as possible using a clean kitchen towel or cheesecloth. Drain and chop the artichoke hearts into bite-sized pieces if needed.
  2. Preheat your oven to 375°F (190°C).
  3. In a medium bowl, combine softened cream cheese, sour cream, and mayonnaise. Stir until smooth and creamy.
  4. Fold in shredded mozzarella, grated Parmesan, minced garlic, salt, black pepper, and crushed red pepper flakes if using. Mix until evenly combined.
  5. Gently fold the drained spinach and chopped artichokes into the cheese mixture until well distributed.
  6. Using a serrated knife, cut a circle around the top of the bread loaf about 1-2 inches from the edge. Remove the top and scoop out the soft bread inside, leaving about a 1-inch thick shell.
  7. Spoon the creamy spinach artichoke dip into the hollowed bread, mounding it slightly. Replace the bread top if desired.
  8. Place the filled bread bowl on a baking sheet and bake for 25-30 minutes until the top is golden and bubbly.
  9. Let cool for 5 minutes before serving. Use the scooped-out bread pieces, sliced baguette, or sturdy crackers for dipping.

Notes

Drain spinach and artichokes thoroughly to avoid watery dip. Use room temperature cream cheese for smooth blending. Cover with foil if dip browns too quickly. Stir halfway through baking for even heating if using a deep bread bowl.

Nutrition

Keywords: spinach artichoke dip, bread bowl dip, party dip, creamy dip, easy appetizer, game night recipe