A quick and easy savory breakfast featuring toasted bread topped with creamy cottage cheese, sunny-side up eggs, and a generous sprinkle of everything seasoning for a flavorful crunch.
If cottage cheese is watery, drain briefly before spreading. Use medium heat to cook eggs to avoid rubbery whites. Toast bread well to prevent sogginess. Timing is key to serve warm and fresh. For dairy-free, substitute cottage cheese with vegan ricotta or mashed tofu. For gluten-free, use gluten-free bread. Variations include adding sliced avocado, tomato, or cheese.
Keywords: savory breakfast, cottage cheese toast, everything seasoning, easy breakfast, egg toast, quick breakfast, healthy breakfast