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Quick 20-Minute Greek Chicken Recipe Easy Mediterranean Dinner Idea

quick 20-minute greek chicken - featured image

A quick and easy Greek chicken recipe bursting with authentic Mediterranean flavors of lemon, garlic, and oregano. Ready in just 20 minutes, perfect for busy weeknights or family gatherings.

Ingredients

Scale
  • 1 to 1.5 pounds boneless, skinless chicken breasts (450-680g)
  • 3 tablespoons extra virgin olive oil
  • Juice of 1 large lemon
  • 3 large garlic cloves, minced
  • 1 tablespoon dried oregano
  • Salt to taste (about 1 teaspoon kosher salt)
  • Freshly ground black pepper to taste (about 1/2 teaspoon)
  • 1 cup cherry tomatoes, halved (150g, optional)
  • 1/4 cup Kalamata olives, pitted and halved (40g, optional)
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. Pat chicken breasts dry with paper towels. Cut thicker breasts in half horizontally if needed for even cooking.
  2. In a mixing bowl, combine olive oil, lemon juice, minced garlic, dried oregano, salt, and black pepper. Whisk to blend.
  3. Add chicken to the marinade and toss to coat well. Let sit for 10 minutes at room temperature.
  4. Heat a large skillet over medium-high heat and add about 1 tablespoon olive oil. Wait until shimmering but not smoking.
  5. Add chicken breasts to the hot pan. Cook undisturbed for 4-5 minutes until golden brown on one side.
  6. Flip chicken and cook another 4-5 minutes until internal temperature reaches 165°F (74°C).
  7. In the last 2 minutes of cooking, add cherry tomatoes and Kalamata olives. Stir gently to warm through.
  8. Remove chicken and veggies from heat. Sprinkle chopped parsley over the top.
  9. Let chicken rest for 3 minutes before slicing.
  10. Serve warm with rice, salad, or warm pita bread. Drizzle pan juices over the top.

Notes

Patting the chicken dry is essential for a good sear. Marinate for only 10 minutes to avoid mushy texture. Use medium-high heat to keep chicken juicy and avoid burning garlic. Let chicken rest before slicing to lock in juices. If chicken browns too fast, reduce heat slightly.

Nutrition

Keywords: Greek chicken, quick chicken recipe, Mediterranean dinner, lemon garlic chicken, easy weeknight meal