A quick and easy homemade comfort food recipe that delivers creamy, cheesy mac and cheese made perfectly in the Instant Pot in under 30 minutes.
Use quick release to prevent overcooking pasta. Soften cream cheese before adding for smooth texture. Stir constantly when sautéing to avoid burning. Add warm milk when reheating to restore creaminess.
Keywords: Instant Pot, mac and cheese, creamy, comfort food, quick recipe, cheddar cheese, easy dinner